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Wednesday, October 14, 2026
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La Petite Maison's Bikini – The Method

WHere is a simplified version of a cocktail from our latest menu. Designed as a party-sized premix that is loaded full of flavours associated with festive period, rendering it excellent for your festive gathering. Any leftover cordial you can use for breakfast cocktails, sweets, or to make additional servings of this cocktail.

Bikini Recipe

Serves 10 people

Ingredients for the Citrus Syrup (produces 750ml)

300ml fresh clementine juice
200ml recently pressed lemon juice
500g caster sugar

For the Premix (produces 850ml, enough for 10)

400ml decent vodka
100ml dry gin
150ml peach liqueur
200ml citrus syrup (from the recipe above)
A few cranberries, to garnish
Mandarin essential oil, as a final touch

Directions

For the Citrus Syrup: Put every ingredients inside a saucepan, heat until it reaches a light boil, mixing until the sugar dissolves. Next, turn off the stove allowing it to cool fully. Decant to a sterilised bottle, close it and store in the refrigerator, where it will keep for about one month.

Preparing the Premix: Combine every liquids into one sizeable container, let it rest for one hour, then strain preferably using cheesecloth, to ensure it's completely strained.

When ready to serve: Add 85ml of your cocktail base into your cocktail shaker filled with ice, and stir gently for a minute to chill. Filter to a frosted cocktail glass or a similar vessel, top with a few cranberries and complete it using a brief mist of mandarin oil over the top.

AB
The writer

Amber Brown

A seasoned construction engineer with over 15 years of experience in UK infrastructure projects, specializing in sustainable building practices and regulatory compliance.

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